Ingredients


5 cl Rum (white)
2 cl Passion Fruit Syrup
1 Egg Yolk
Recipe for serving(s)

Glass


Cocktail bowl

More details ...
  • 2.5 for 4 ratings. Please login for rating.
  • Alcohol content 27.1 Vol.-%
  • Category Flips, Egg Nogs

Preparation


Add the ingredients to the shaker with ice cubes, shake vigorously and strain through the bar strainer into the cocktail bowl.

Taste (beta)


very sweet

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