Ingredients


4 cl Rum (brown)
2 tbsp. Sugar (white)
Hot Water
Recipe for serving(s)

Glass



More details ...
  • 5.0 for 1 rating. Please login for rating.
  • Alcohol content 8.1 Vol.-%
  • Preparation 5 min
  • Total time 10 min
  • Difficulty
  • Category Hot drinks

Preparation


  1. Bring water to a boil, dissolve the sugar in it and finally add the rum in the cup/glass.
  2. Den Zucker darin auflösen und zum Schluss den Rum dazugeben.

Information


"Rum must, sugar may, water can".

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