Ingredients


6 cl (double) Espresso
3 cl Coffee Liqueur
3 cl Vodka
1 MSp. Vanilla Extract
Recipe for serving(s)

Decoration


Coffee beans

Glass



More details ...
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  • Alcohol content 17 Vol.-%
  • Preparation 5 min
  • Total time 240 min
  • Difficulty
  • Category Martinis

Preparation


  1. Pour espresso into an ice cube mold and freeze (about 4h).
  2. Then put all the ingredients in a blender.
  3. Mix until a uniform mass is obtained.
  4. Pour into a cocktail bowl.
  5. Decorate with 2-3 coffee beans and serve.

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