Recipe Creamy Caramel Colada

Added by Keltusar.

Ingredients

4 cl Cream Liqueur, Baileys
1 dash Angostura
4 cl Coconut Cream
1 cl Cream
4 cl Pineapple Juice
Caramel Syrup
Recipe for serving(s)

Glass

Cocktail bowl

More details ...
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  • Alcohol content 3.2 Vol.-%
  • Category Coladas

Preparation

  1. Put all ingredients together in a shaker (except the caramel syrup) and shake until creamy.
  2. Now we take the glass and line it with the caramel sauce.
  3. Using the strainer, we pour the contents from our shaker into the center of the glass.

Taste

of caramel, coconut and pineapple

Information

If you take coconut milk, then this drink is not so sweet. For the caramel syrup, it is best to take a caramel cream (for example, the one for coffee).
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