Recipe Barraquito

Name: Barraquito
Prep time: 5 min
Yield: 1
Ingredients: 3 cl Sweet Condensed Milk; Milk Foam; 3 cl Vanilla liqueur, Licor 43; 1 Espresso; Cinnamon

Ingredients

3 cl Sweet Condensed Milk
Milk Foam
3 cl Vanilla liqueur, Licor 43
1 Espresso
Cinnamon

Glass

Tea glass

More details ...

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Alcohol content 12.8 Vol.-%
Preparation 5 min
Difficulty
Category Hot drinks

Preparation

Add sweetened milk (sweet condensed milk) to the glass
Pour the Licor 43 slowly over the top. The slower you pour, the greater the chance that the different layers will not mix. It works very easily if you pour the ingredients over a spoon and let them run down the rim of the glass....
Add the espresso.
Add milk foam on top.
Sprinkle with a little cinnamon.

Information

Spanish coffee.

A Barraquito is a classic coffee drink from Tenerife, one of the Canary Islands off the coast of Spain. It is a mixture of coffee, milk, Liquor 43 (a sweet Spanish liqueur), condensed milk and foam from milk or whipped cream. The Barraquito is often served as a small snack or dessert and is known for its sweet, creamy texture and unique flavor.

Recipes

Ingredients